fry

Fish Fry (Restaurant Style)

Posted on by ayeshacookery


Ingredients

Fish ½ kg (Boneless)
Ginger garlic paste 2 tbsp
Salt to taste
Lemon juice 1 tbsp
Cumin powder 1 tsp
Coriander powder 1 tsp
Garam masalapowder ½ tsp
Chili powder 1 tsp
Tomato paste 2 tbsp
Red food color 1 – 2 drops
Carom s…
http://www.ayeshacookery.com/fish-fry-restaurant-style/